

Ginger Rosé On the Rocks
Ingredients
- 96 oz (2880 ml) Master of Mixes Big Bucket Frose Mixer
- 24 oz Vodka
- 12 oz Cocktail Essentials Lime Juice
- Top Glass with Ginger Beer
Directions
- Combine ingredients into the Frose Big Bucket
- Chill and pour over ice
- Top with ginger beer
- Stir and serve